Masala Bhindi

 

Ingredients:

2 cups bhindi(ladies fingers)

½ cup grated fresh coconut

2 ½ tablespoon chopped coriander 2 tablespoon coriander-cumin seed powder

2 tea spoon sugar

1 teaspoon chilli powder

A pinch of asafetida (hing)

1 tablespoon oil

Salt to taste

Method:

1. Make long slits on the bhindi. keep aside.
2. Mix all the remaining ingredients very well and stuff into the bhindi.
3. Arrange the stuffed bhindi in a shallow glass dish and sprinkle 1 tablespoon of water over them.
4. High the microwave about 4 to 5 minutes serve hot.