Bombay Chicken and Rice
take a inch baking pan, in that mix fruit, rice, sugar , onion,and salt and Pour that mixture in water. Arranged the chicken parts over rice mixture. Take a small bowl, in that mix curry powder, butter and paprika. Rub the butter mixture over chicken pieces smoothly. Cover the pan tightly and carefully with aluminum foil.
Put the chicken pieces in preheated oven up to 1 hour, untill chicken juices run clear and rice is tender and serve hot serve with raitha as you like the yummy yummy Bombay chicken rice is ready….this recipe is famous in all over India mainly in Mumbai
