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Heat the oven to 350 degrees F. Use an 8" bowl. Spray PAM lightly. Take a bowl, in that beat egg till foamy, then add sugar, salt, mi...
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Flux (mix) all four together and wash upto two times. Then add the sour curd and the enough water till the level of the mix and soak up to ...
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preparation of sweet potato idli: remove, wash and grate the sweet potato (around 1/2 Cup) Separate leaves, tear and wash the cilantro le...
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Ingrediants for MISSI ROTI RECIPE : 150 gms Wheat flour 1/2 tsp Ajwain 1 tsp Dhaniya Powder 250 gms Besan 1/2 tsp Jeera 3 tbsp Gh...
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Ingrediants for Stuffed Idli Recipe : 2 cup semolina (suji) 1/2 tsp salt (namak) 1 cup sour curd (dahi) 10-12 curry leaves (kadi patt...
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Ingrediants for Puneri Daal : 1 cup split Yellow Lentil (Toor dal) 4 tblsp fresh grated Coconut (Nariyal) 1 tsp Turmeric Powder (Hal...
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120 gms melted Butter 3 Eggs 160 gms Sugar 60 gms Cocoa Powder 200 gms Flour (Maida) 1/2 cup milk 1 tsp vanilla Essence Mix the flo...
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Ingrediants for Carrot and Paneer Toast ( Low Calorie Healthy Cooking): 3/4 cup grated carrot 50 gms grated low fat paneer 1/4 tsp chopp...
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Ingrediants for Carrot Pineapple Cake : 2 cups all-purpose flour 2 teaspoons baking soda 1 teaspoon baking powder 1 teaspoon salt 2...
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Ingrediants for Orange Squash : 1 litre juice 750 c.c.water 1.500 kgs sugar 2.5 gms KMS (potassium Meta Bisulpite) 40 gms citric aci...

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